This is an excellent tutorial on baking a cake using a cake mix. Brittany explains how to add ingredients to improve the taste and texture, and how to prepare layers and frost with buttercream icing. I've been baking for 35 years and didn't know all these tips. Oops! Now you know I've a few gray hairs!
I'm adding a cake mix to my grocery list!
Blessings,
Laura
Laura Lane writes about Faith in Jesus, Thrifty Homemaking, Knitting, Sewing, Books, her Breast Cancer Journey, and Encouragement.
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Wednesday, May 19, 2010
Baking a Cake with a Mix Tutorial
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In My Kitchen...
I'm a breast cancer surviving, Jesus loving, retired homeschooling mom of four and wife to my high school sweetheart for 35 years...doing what I can with what I've got where I am
on a short shoestring budget!
ஐღLauraღஐ
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Laura Lane
5 Year Cancer Survivor
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Is there supposed to be a link or am I missing something?
ReplyDeleteWow, Laura! I didn't know all of that either. Probably the only things mentioned that I actually already do is the not mixing so much and setting the timer for the least amount of time mentioned. The first one I do just because I probably get impatient and the next one is just habit because I'm afraid something will burn! How interesting! I saved this site so I could refer back. Makes me want to go buy a cake mix now! :)
ReplyDeleteThanks for sharing! Have a great day!
Tammy
Hi Tammy,
ReplyDeleteI actually beat my cake mix extra long thinking that it would make it a fluffier cake.
Oops!
Laura
Hi Laura! I have just discovered your wonderful blog and I am having such fun exploring it! Thank you for all the wonderful recipes and information! I will be following you! Have a nice week! Twyla
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