Tuesday, December 20, 2011
Two Meals From a Large Package of Boneless Skinless Chicken Breasts
The meat was fork tender; so, I shredded it and let it set in the broth for a few minutes. I used half of the chicken to make bbq sandwiches with Bull's Eye original bbq sauce.
I used the broth and the other half for hot chicken sandwiches.I made a gravy with the broth then added shredded chicken to the gravy. I then piled up the meal: a slice of bread followed by mashed potatoes and then smothered in chicken and gravy. Ooh yum!
Think creatively ladies!
Happy at Home